A top-down view of a Japanese-style barbecue feast featuring various dishes including sashimi, tempura, salad, grilled meat, and vegetables, with drinks and dipping sauces on a table.
Plate with tartare topped with microgreens and served with crispy chips; glass of rosé wine and a bottle in the background.
People cooking and eating Korean barbecue at a table, with raw meat being grilled over an open flame, surrounded by side dishes, bowls, glasses of drinks, and chopsticks.
A table set for a Japanese barbecue meal with various dishes including marbled beef, vegetables, rice, and sauces, along with drinks including whiskey, wine, and a cocktail. The table has a built-in grill and green wall background.

Japanese BBQ

An elevated take on Japanese BBQ, with distinctive cuts and preparations that set it apart from traditional yakiniku.

 
 

Our Menus

Elevated cuts and preparations

Our menu offers an elevated take on Japanese BBQ, with distinctive cuts and preparations that set it apart from traditional yakiniku. A tightly curated drinks list completes the experience, featuring local Japanese sake, premium European Champagne including Dom Pérignon, and renowned Australian wines.

Food Menu
Drinks List
 
 
 
 

Produce Led Philosophy

Farm to plate

Guided by a farm-to-plate philosophy, our menu showcases exceptional provenance and quality. We serve premium full-blood wagyu from Australia and Japan, including exclusive Japanese A5 wagyu imported direct from Japan, complemented by premium Niigata rice. Wherever possible, we support local Australian producers, sourcing organic, free-range eggs and applying uncompromising standards across every ingredient.

Food Menu
 
 
 
 

Group Bookings

Up to 22 guests

At Tajima Yakiniku, we offer a unique and interactive dining experience that is perfect for groups, as it encourages conversation and sharing of food. The restaurant features a sleek and modern atmosphere. With high-quality meat, signature dipping sauce and lively atmosphere

Group Bookings
 
 

Set Menus

The best way to experience our menu is through our thoughtfully curated set menus.

See Platters